“Slutty brownies” are the gluttonous combination of cookie dough, Oreos and brownie batter. For Halloween, these appropriately named “Slutty Witches” are sure to please.

Ingredients

1 box pumpkin spice Oreos

Nestle Ready‑to‑Bake Pumpkin Cookies

Pumpkin Blondies

1 c unsalted butter, room temperature

1 ¼ c sugar

1 egg

2 tsp vanilla

1 c canned pumpkin puree

2 c flour

1 tsp baking soda

½ tsp salt

2 tsp Pumpkin Pie Spice

white chocolate chips

White Chocolate Cream Cheese Icing (optional)

8 oz. cream cheese, softened

¼ c butter, softened

1 tsp vanilla

2 c powdered sugar

6 oz. white baker’s chocolate

Hershey kisses

Orange food coloring

Chocolate Oreos

Directions

Set the oven to 350F. Line cupcake tin. In a large mixing bowl, or bowl of a stand mixer, cream the butter and sugar together. Beat in the egg and vanilla. Add the pumpkin and mix well. Add flour, baking soda, salt and Pumpkin Pie Spice, combining until just mixed. Set aside. Flatten one Nestle cookie and place in cupcake tin. Place one Oreo on top. Pour blondie batter on top until three-quarters full. Bake for 20 minutes or until browned. Makes 24 “Slutty Witches.”

Icing

Cream together cheese and butter. Add melted chocolate and vanilla. Add sugar gradually, beating until fluffy. Squeeze onto cupcakes. Top with one Oreo half, orange decorative dots and a Hershey kiss.